Contact us by telephone TEL.0285-38-0005
237 Kamiizumi, Oyama City, Tochigi Prefecture, Japan, 323-0056
Yuto-Masamune (雄東正宗) sake used to be written using different Kanji characters (優等正宗). After this sake won accolades in a regional sake fair eight times consecutively, the chief tax office supervisor called our sake (Hero of Kanto area). At this point we changed the name from (優等正宗) to (雄東正宗). Both names are read as Yuto-Masamune, but the new name (雄東正宗) includes the Kanji characters 雄 (from Hero: 英雄) and 東 (from Kanto: 関東).
Ingredients:Rice, Rice malt.
Rice ingredient:100% Gohyakuman-Goku (五百万石) from Tochigi Prefecture.
Rice polishing rate:55%
Alcohol Level:16%
SMV:+5
Acidity:1.5
Yeast:Tochigi yeast T-F + T-ND
Production officer:Hiroyuki Sugita (Nanbu Touji - 南部杜氏 and Executive Vice President)
Product Features:Upon sipping this sake you’ll notice a moderate light aroma. This is a balanced sake characterized by a smooth taste and light sweetness.
Ingredients:Rice, Rice malt.
Rice ingredient:Asahi-no-Yume (あさひの夢), Gohyakuman-Goku (五百万石)
Rice polishing rate:65%
Alcohol Level:15%
SMV:+5
Acidity:2.0
Yeast:Tochigi yeast T-F + T-ND
Production officer:Yoshikatsu Takahashi (Nanbu Touji - 南部杜氏)
Taste:This Junmai-shu sake has a pleasant tart taste that goes well with a wide variety of meals. The flavor of this sake intensifies while in the palette.
237 Kamiizumi,
Oyama City,
Tochigi Prefecture,
Japan, 323-0056
TEL.0285-38-0005
FAX.0285-38-2821