Contact us by telephone TEL.0285-38-0005
237 Kamiizumi, Oyama City, Tochigi Prefecture, Japan, 323-0056
Oyama is a city that is rich in history, tradition and natural resources. It is a land of plentiful resources (water, greenery and vast pastures) where excellent products are created by esteemed artisans. The Omoigawa river (思川) that runs through the city nurtures and nourishes the regional Omoigawasakura trees (思川桜), agricultural and livestock products of the city. These products include flour, soy beans, strawberry, gourd and Oyama wagyu beef. Furthermore we are also proud of traditional crafts such as Yuki-tsumugi (結城紬), Mamada-himo (間々田ひも), and Shimotsuke-ningyou (下野人形).
Inspired and motivated by the plentiful nature in Oyama city, we constantly strive to innovate and create new Oyama branded products.
Products labeled as (Oyama brand) are distributed throughout Japan by the Oyama brand creation conference (小山ブランド創生協議会), an organization established to revitalize the Oyama region. Our products below were chosen as Oyama brand merchandise.
Ingredients:Rice, Rice malt.
Rice ingredient:100% Gohyakuman-Goku (五百万石) - The best quality rice for sake.
Rice polishing rate:55%
Alcohol Level:16%
SMV:+3
Acidity:1.0
Production officer:Yoshikatsu Takahashi (Nanbu touji - 南部杜氏)
The rice producer:Hiroyuki Kezuka (Oyamashiikoma638 - 小山市生駒638)
Product Features:This Junmai Ginjo-shu sake delivers the umami flavor of rice. You will not get tired of drinking this flavorful sake.
Ingredients:Rice, Rice malt.
Rice ingredient:Ramsar fuyumizu tanbomai
Rice polishing rate:50%
Alcohol Level:16%
SMV:+5
Acidity:1.3
Yeast:Tochigi yeast T-ND+T-S
Ingredients:Rice, Rice-malt, Distilled alcohol.
Rice ingredient:100% Koshihikari from Oyama-city, Tochigi prefecture (栃木県小山産コシヒカリ), 100% Ramsar-fuyumizu-tanbomai (ラムサールふゆみずたんぼ米).
Rice polishing rate:65%
Alcohol Level:15%
Product Features:In 2012, the Wataraseyusuichi area (渡良瀬遊水地) was registered by the Ramsar Convention. Rice that is cultivated in this area (Ramsar-fuyumizu-tanbomai) is grown without the use of any pesticides or chemical fertilizer. The sake was brewed using this high quality rice.
237 Kamiizumi,
Oyama City,
Tochigi Prefecture,
Japan, 323-0056
TEL.0285-38-0005
FAX.0285-38-2821